Try Shaw's Tender Angus beef. Always tender, juicy and flavorful. Always selected for quality and consistency. Always aged for tenderness. And with over 45 items to choose from including Steakhouse Choice Premium Angus Beef, you'll always feel confident serving your family Shaw's Grain-Fed, Tender Angus Beef. We do.

Click here to learn more about Steakhouse Choice Premium Angus Beef.

Food Safety Tips

• Use a meat thermometer to measure the internal temperature of

  cooked meat ensuring that meat is cooked thoroughly.

• Unless the cooking instructions advise otherwise, thoroughly

  defrost all frozen food before cooking.

• Follow the cooking instructions on the packaging to cook food to

  it's proper temperature. Remember to do this when you're heating

  up leftovers as well.

• Cook raw ground beef until it reaches 160°F.