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Signature SELECT Dinner White Cheddar Macaroni & Cheese - 7.3 Oz

Signature SELECT Dinner White Cheddar Macaroni & Cheese - 7.3 Oz

Macaroni & Cheese Dinner, White Cheddar

Made with real cheese. Per 2.5 oz Serving: 250 calories; 1 g sat fat (5% DV); 580 mg sodium (25% DV); 8 g total sugars. Quality guaranteed. Our Promise: Quality & satisfaction 100% guaranteed or your money back. Our Signature is Our Promise: Signature Select is your assurance of great quality products at the best value everyday - from delicious frozen entrees and freshly baked French bread to home essentials. We wouldn't put our Signature on anything else. Quality and satisfaction guaranteed, or your money back. SmartLabel. Scan for more food information.
Nutrition Facts
Serving size 2.5 oz
Servings Per Container about 3
Amount Per Serving (+)
Calories 250 390
Calories from Fat 20 20
% Daily Value*
Total Fat 18g 23% 23%
Saturated Fat 1g 5% 5%
Trans Fat 0.5g
Cholesterol 5mg 2% 16%
Sodium 580mg 25% 25%
Potassium 300mg 6% 6%
Total Carbohydrate 48g 17% 17%
Dietary Fiber 1g 5% 5%
Sugars 9g
Protein 10g 0% 0%
Vitamin A 15% 15%
Vitamin C 0% 0%
Calcium 10% 10%
Iron 15% 15%
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Protein 50g 65g
Calories per gram:
Fat 9
Carbohydrate 4
Protein 4
Enriched Macaroni Product: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)), Cheddar Cheese Sauce: Whey, Granular and Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Whey Protein Concentrate, Salt, Contains 2% or Less of Each of the Following: Modified Corn Starch, Sodium Phosphate, Sodium Tripolyphosphate, Citric Acid, Cream, Buttermilk, Disodium Phosphate, Lactic Acid, Beta Carotene (Color), Xanthan Gum, Enzymes, Soy Lecithin, Tocopherols (Preservative), Ascorbyl Palmitate (Preservative).
Product Attributes
Warning Contains: Contains: wheat, milk, soy.
Directions Preparation Instructions: Stir macaroni into 6 cups boiling water. Boil rapidly 7 to 10 minutes or until macaroni is tender. Drain. Return macaroni to pan and add 4 tablespoons butter (margarine), 1/4 cup 2% milk and white cheddar sauce mix. Stir to mix thoroughly.
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