Amy's Frozen Vegetable Lasagna, with Organic Pasta & Vegetables, Non-GMO, 9.5 oz.
Amy's Vegetable Lasagna, made with organic pasta, is layered with three different kinds of cheese, tender organic vegetables and our Italian-style sauce made from sun-ripened, organic tomatoes. This lasagna may take longer to prepare and serve, but it is certainly worth the wait. This dish contains wheat and milk and is soy free and tree nut free. It is also suitable for kosher diets. Try our Light in Sodium option, as well! Since 1987, we at Amy’s Kitchen have produced delicious, convenient foods for people who are sometimes too busy to cook. Amy’s is a family-run business, and we supervise every aspect of our business and take pride in customer satisfaction. All the fruits, vegetables and grains we use are grown without the use of insecticides, GMOs and other harmful chemicals. We prepare these ingredients with the same careful attention in our kitchen as you would in your own home for high-quality, home-style vegetarian and vegan meals. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. Even though you're heating up our meals in your home, we want each bite to taste like you're a guest in ours.
Nutrition Facts
| Serving Size : |
1tray |
| Servings Per Container : |
1 |
|
| Calories |
Amount Per serving
350
|
0%
|
| Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Total Fat |
Amount Per serving
14g
|
18%
|
| Saturated Fat |
Amount Per serving
6g
|
30%
|
| Trans Fat |
Amount Per serving
0g
|
0%
|
| Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Cholesterol |
Amount Per serving
30mg
|
10%
|
| Sodium |
Amount Per serving
670mg
|
29%
|
| Potassium |
Amount Per serving
510mg
|
10%
|
| Total Carbohydrate |
Amount Per serving
40g
|
15%
|
| Dietary Fiber |
Amount Per serving
4g
|
14%
|
| Total Sugars |
Amount Per serving
7g
|
0%
|
| Added Sugars |
Amount Per serving
0g
|
0%
|
| Protein |
Amount Per serving
16g
|
26%
|
| Calcium |
Amount Per serving
320mg
|
25%
|
| Iron |
Amount Per serving
1.6mg
|
8%
|
organic pasta (organic whole unbleached durum wheat flour, organic whole durum wheat flour, filtered water), organic tomato purée, ricotta cheese (pasteurized whey, pasteurized part-skim milk, vinegar, salt), organic zucchini, filtered water, part-skim mozzarella and parmesan cheeses (pasteurized part-skim milk, culture, salt, enzymes), organic spinach, organic onions, organic carrots, organic extra virgin olive oil, organic basil, organic butter (organic cream, salt), sea salt, organic garlic, black pepper, spices. contains wheat and milk.
Warning
Contains: Contains wheat and milk. Individuals with Food Allergies: This product is made in a facility that also processes foods containing soy, tree nuts and seeds (including sunflower seeds). Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Directions
OVENS MAY VARY.
MICROWAVE OVEN Make a 1-inch slit in overwrap. Cook on high for 5 minutes. Let sit 1 minute. Serve.
CONVENTIONAL OVEN Preheat oven to 375°F. Remove overwrap. Place tray on a baking sheet. Bake for 40-45 minutes. Let sit 1 minute. Serve.
TOASTER OVEN Remove overwrap and tray. Place in an oven-safe dish. Follow conventional oven directions.
About the Producer
Amy's Kitchen, Inc.
