Naturally Hickory Smoked Thick Cut Bacon
Smithfield Naturally Hickory Smoked Thick Cut Bacon brings smoky, bold, authentic flavor to your favorite meals. Each batch is cured to perfection and hand-selected to ensure quality and delicious taste with each bite. The gluten free bacon contains no MSG, artificial colors or flavors. Every slice is hand-trimmed from the finest cuts for robust flavor. Enjoy this thick cut bacon as a classic breakfast side with pancakes and eggs, use it to top burgers, or add some into your casseroles or pasta for savory flavor. Each package of bacon is vacuum-packed for freshness when refrigerated.
Nutrition Facts
Serving Size : |
1slice(s) |
Servings Per Container : |
|
|
Calories |
Amount Per serving
60
|
0%
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
5g
|
8%
|
Saturated Fat |
Amount Per serving
2g
|
10%
|
Trans Fat |
Amount Per serving
0g
|
0%
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
15mg
|
5%
|
Sodium |
Amount Per serving
220mg
|
9%
|
Potassium |
Amount Per serving
0mg
|
0%
|
Total Carbohydrate |
Amount Per serving
0g
|
0%
|
Dietary Fiber |
Amount Per serving
0g
|
0%
|
Total Sugars |
Amount Per serving
0g
|
0%
|
Added Sugars |
Amount Per serving
0g
|
0%
|
Protein |
Amount Per serving
3g
|
0%
|
Calcium |
Amount Per serving
0mg
|
0%
|
Iron |
Amount Per serving
0mg
|
2%
|
Cured With: Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite
Warning
Contains: Safe handling instructions:
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
Keep refrigerated or frozen. Thaw in refrigerator or microwave.
Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Cook thoroughly.
Keep hot foods hot. Refrigerate leftovers immediately or discard.
Directions
Store and use per package instruction.
About the Producer
Smithfield Foods Inc.