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Annies Homegrown Macaroni & Cheese Four Cheese Box - 5.5 Oz

Annies Homegrown Macaroni & Cheese Four Cheese Box - 5.5 Oz

Macaroni & Cheese, Penne & Four Cheese

Penne & Four Cheese with a blend of aged cheddar, monterey jack, parmesan and ricotta cheeses. No artificial flavors. Whole Grain: 8 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Certified Organic by Oregon Tilth. We work with trusted suppliers to source only non-GMO ingredients. Made with organic pasta. Rabbit of approval. Pasta & cheese. Made with goodness! No synthetic colors or preservatives. Cheese from cows not treated with rBST (No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows). Real cheese. Life's better when it's delicious. So we put ooey gooey yumminess in every bites. We use wholesome real cheese and quality ingredients for dreamy, creamy mac & cheese. It's our way of sharing joy with everybunny. Made with love by Annie's. annies.com. how2recycle.info. We love to hear your feedback! Contact us at annies.com or 1-800-288-1089 ad reference the best if used by date. Box Tops for Education: No more clipping. Scan your receipt. See how at btfe.com. We reduce our bunny footprint by using: Certified 100% recycled paperboard. Minimum 35% post-consumer content.
Nutrition Facts
Serving size 2.2 oz
Servings Per Container About 2.5
Amount Per Serving (+)
Calories 230 250
Calories from Fat 0 0
% Daily Value*
Total Fat 3g 4% 5%
Saturated Fat 2g 9% 9%
Trans Fat 0g
Cholesterol 10mg 3% 3%
Sodium 460mg 20% 21%
Potassium 180mg 4% 6%
Total Carbohydrate 43g 16% 17%
Dietary Fiber 3g 12% 12%
Sugars (-)
Protein 9g 0% 0%
Vitamin A (-) (-)
Vitamin C (-) (-)
Calcium 6% 10%
Iron 4% 6%
(-) Information is currently not available for this nutrient.
(+)
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Protein 50g 65g
Calories per gram:
Fat 9
Carbohydrate 4
Protein 4
Best Ingredients: Organic Pasta (Organic Wheat Flour, Organic Whole Grain Wheat Flour), Cheddar, Monterey Jack, and Parmesan Cheeses (Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Corn Starch, Nonfat Milk, Butter (Pasteurized Cream, Salt), Whey, Salt, Ricotta Cheese (Whey, Butter [Pasteurized Cream, Salt], Nonfat Milk, Lactic Acid, Salt), Cultured Pasteurized Whole Milk, Sodium Phosphate, Annatto Extract (for Color), Onion Powder, White Pepper, Silicon Dioxide (for Anticaking).
Product Attributes
Organic
Warning Contains: Contains wheat and milk ingredients.
Directions Yum in 10 Minutes: 1. Boil 6 cups of water in a medium saucepan. 2. Stir in pasta and cook 8-10 minutes or until done, stirring occasionally. 3. Drain pasta in colander. While pasta is draining. 4. Add 1/2 cup low fat milk to the warm sauce pan. Richer flavor: add 2 tbsp unsalted butter. 5. Sprinkle cheese over milk; stir to combine. 6. Add cooked pasta and stir well! Enjoy! Annie's Suggestions: For a richer flavor, add 2 tbsp unsalted butter. For a creamy, tangy version, replace milk with 1/2 cup lowfat yogurt. Store in a cool, dry place. Push to open.

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