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Annies Homegrown Macaroni & Cheese Shells & White Cheddar Box - 4-6 Oz
Macaroni & Cheese, Shells & White Cheddar, 4 Pack
No artificial flavors or synthetic colors. Made with organic pasta. Certified Organic by Oregon Tilth. We work with trusted suppliers to source only non-GMO ingredients. Made with Goodness! Cheese from cows not treated with rBST (No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows). Homegrown. Meet Bernie! Bernie was Annie's pet Dutch rabbit. When she started the company, Annie chose him to be our official rabbit of approval, representing the simplicity, care and goodness in all of our products. Dear Friend, My husband Rob and I were the Annie's Consumer Relations and Mall Order team for several years and were accustomed to the phone ringing day and night. If the phone rang at 2:00 AM, it might have been a friend or family member, but more likely it was someone calling to order mac & cheese. Annie's original warehouse was an old grain mill without climate control. Rob and I hand-addressed every mail-ordered ease, and during the winter months I often used a hair dryer to keep my fingers nimble. We packed our two-door Volkswagen with up to 50 cases keeping our tiny post office busy. My connection to our consumers deepened with every case sent during those years; a conne-ction. I believe, Is the foundation of Annie's. Bye for now - Annie. Why Organic Wheat? Wheat flour is a key ingredient in many of Annie's meals and snacks. By choosing organic wheat flour, we support organic farmers, who use sustainable practices, such as: rotating diverse crops, protecting important habitats and promoting biodiversity, to create a more ecological food system! Yum for everybunny. Annies.com. how2recycle.info. while the mac's cooking . Call 1-800-288-1089 to hear a story form us at Annies! We love to hear your feedback! Contact Us at Annies.com or 1-800-288-1089. Visit Annies.com to learn more about our commitment to a better planet and to get a fun Annie's sticker! We Reduced our Bunny Footprint by Using: 100% recycled paperboard. Certified recyclable. Minimum 35% post-consumer content.
Ingredients
| Serving size | 1.5 oz | ||
|---|---|---|---|
| Servings Per Container | About 10 | ||
| Amount Per Serving | (+) | ||
| Calories | 260 | 270 | |
| Calories from Fat | 0 | 0 | |
| % Daily Value* | |||
| Total Fat 4.5g | 6% | 6% | |
| Saturated Fat 2.5g | 12% | 13% | |
| Trans Fat 0g | |||
| Cholesterol 10mg | 4% | 4% | |
| Sodium 500mg | 22% | 22% | |
| Potassium 180mg | 4% | 4% | |
| Total Carbohydrate 47g | 17% | 17% | |
| Dietary Fiber 2g | 7% | 7% | |
| Sugars (-) | |||
| Protein 10g | 11% | 12% | |
| Vitamin A | (-) | (-) | |
| Vitamin C | (-) | (-) | |
| Calcium | 8% | 8% | |
| Iron | 4% | 4% | |
| (-) Information is currently not available for this nutrient. | |||
| (+) | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Protein | 50g | 65g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Organic Pasta (Organic Wheat Flour), Dried Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Whey, Butter (Pasteurized Cream, Salt), Nonfat Milk, Salt, Sodium Phosphate, Silicon Dioxide (for Anticaking).
Product Attributes
Organic
Warning
Contains: Contains wheat and milk ingredients.
Directions
Annie's Way in 8 Minutes: 1. Boil: 6 cups water in a medium a saucepan. 2. Stir in: Pasta, bring to boil. Cook 8-10 minutes, or until done, stirring occasionally. Drain Pasta: in colander. While pasta is draining. 4. Add: 3 Tbsp low fat milk to the warm saucepan. (Optional: Add 2 tbsp unsalted butter for richer flavor). 5. Sprinkle: Cheese over milk, stir to combine. 6. Add: Cooked pasta back to saucepan and stir well. Enjoy! Annie's Suggestions: For even richer flavor, add an additional 2 tablespoon unsalted butter. For a creamy, tangy version, replace milk with 1/2 cup of lowfat yogurt. Store in a cool, dry place.
Disclaimer
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