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Gardein Beefless Burger - 12 Oz
Gardein Ultimate Beefless Burger brings the best sizzle yet. Unlike a typical black bean burger, this vegan patty is unbelievably similar in taste and texture to real beef. Throw it on the barbecue, in the oven or on the skillet, and sink your teeth into plant-based perfection with 14 grams of protein per serving. In 3 minutes, this Gardein frozen burger makes a delicious flexitarian option any day of the week.
- Contains one 12-ounce 4-count bag of Gardein Ultimate Beefless Burgers Ready in 3 minutes, Gardein Ultimate Beefless Burger brings the best sizzle yet Unlike a typical black bean burger, this vegan patty is unbelievably similar in taste and texture to real ground beef With 14 grams of plant-based pr
Be'f Burger, Plant-Based
14g protein per serving. 130 calories per serving. Always vegan. No dairy ingredients. Non GMO Project verified. nongmoproject.org. Our delicious plant-based burger is great in the oven, skillet, or on the grill. Veggies, mayo, ketchup and bun not included. Be inspired. Eat well. Bring the ultimate sizzle to your kitchen or backward with our classic plant-based be’f burger. In a bun or on a plate, add mayo, relish or your favorite toppings for a satisfying burger! www.gardein.com. how2recycle.info. Smartlabel: Scan here for more food information or call 1-877-305-6777. Facebook. Twitter. Pinterest. Instagram. Get social with us. Questions or comments, visit us at www.gardein.com or call 1-877-305-6777. Recipes at www.gardein.com.
Ingredients
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Serving Size: 1burger patty Servings Per Container: 4 |
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| Calories | Amount Per Serving
130 |
% Daily Value |
|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
| Total Fat | Amount Per serving 5g | Daily Value 6% |
| Saturated Fat | Amount Per serving 0g | Daily Value 0% |
| Trans Fat | Amount Per serving 0g | Daily Value 0% |
| Polyunsaturated Fat | Amount Per serving 1.5g | Daily Value 0% |
| Monounsaturated Fat | Amount Per serving 3g | Daily Value 0% |
| Cholesterol | Amount Per serving 0mg | Daily Value 0% |
| Sodium | Amount Per serving 340mg | Daily Value 15% |
| Potassium | Amount Per serving 240mg | Daily Value 6% |
| Total Carbohydrate | Amount Per serving 8g | Daily Value 3% |
| Dietary Fiber | Amount Per serving 2g | Daily Value 7% |
| Total Sugars | Amount Per serving 1g | Daily Value 0% |
| Added Sugars | Amount Per serving 0g | Daily Value 0% |
| Protein | Amount Per serving 14g | Daily Value 21% |
| Calcium | Amount Per Serving 50mg | Daily Value 4% |
| Iron | Amount Per Serving 1.6mg | Daily Value 8% |
Water, Textured Soy Protein Concentrate, Vital Wheat Gluten, Canola Oil, Onions, Soy Protein Isolate, 2% or Less of: Methylcellulose, Yeast Extract, Barley Malt Extract, Garlic Powder, Onion Powder, Sugar, Salt, Natural Flavors, Potato Starch, Celery Seed, Smoke Flavor, Spice Extractives, Spices.
Product Attributes
Kosher,Vegan
Warning
Contains: Contains: soy, wheat.
Directions
Cook thoroughly. Cooking Instructions: Stovetop (recommended): Spray nonstick skillet with cooking spray or add 1 teaspoon vegetable oil and preheat over medium. Add frozen burgers and cook covered for 10 to 11 minutes, turning occasionally through cooking. Grill: Preheat grill on medium heat. Grill frozen burgers for 12 minutes, turning occasionally to prevent burning. Microwave (1000 watt): 3 minutes place 1 frozen burger on a microwave-safe plate. Microwave on high for 1-1/2 minutes, turn over and cook for another 1-1/2 minutes. For Food Safety and Quality, Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.
Gourmet toppings: avocado salsa in a small bowl, mix 2 avocados (pitted and smashed),1 medium tomato (seeded and chopped), 1 diced small onion, 1 jalapeno (seeded and minced), 1 tbsp chopped fresh cilantro and 2 tsp freshly squeezed lime juice. Sriracha mayo: in a small bowl, mix together 1 cup mayo (or vegan option), 1/4 cup sriracha hot sauce, 1 tbsp milk (or vegan option) and 1 tsp sea salt.
Keep frozen.
About the Producer
Conagra
Disclaimer
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