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King Arthur Flour Gluten Free Measure For Measure - 3 Lb
Flour, Gluten Free, Measure for Measure
Ingredients
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Serving Size: 4tbsp Servings Per Container: 44 |
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| Calories | Amount Per Serving
100 |
% Daily Value |
|---|---|---|
| Calories from Fat | Amount Per serving (-) | |
| Total Fat | Amount Per serving 0g | |
| Saturated Fat | Amount Per serving 0g | |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 0mg | |
| Sodium | Amount Per serving 15mg | |
| Potassium | Amount Per serving 50mg | |
| Total Carbohydrate | Amount Per serving 24g | |
| Dietary Fiber | Amount Per serving 2g | |
| Total Sugars | Amount Per serving 0g | |
| Added Sugars | Amount Per serving 0g | |
| Protein | Amount Per serving 1g | |
| Calcium | ||
| Iron | ||
Rice Flour, Whole Grain Brown Rice Flour, Whole Sorghum Flour, Tapioca Starch, Potato Starch, Cellulose, Xanthan Gum, Vitamin and Mineral Blend [Calcium Carbonate, Niacinamide (Vitamin B3), Reduced Iron, Thiamin Hydrochloride (Vitamin B1), Riboflavin (Vitamin B2)].
Product Attributes
Kosher,Gluten Free
Warning
Contains: Do not eat raw flour, dough, or batter.
Directions
How to bake with it. Perfect for converting your favorite recipes to gluten free! Simply substitute 1:1 (by weight or volume) for standard all-purpose or whole wheat flour in non-yeasted recipes. Fortified with iron, calcium, and vitamin B, our flour is ideal for cookies, cakes, quick breads, pancakes, pie crust, and more. Not recommended as 1:1 substitute for yeasted recipes (breads, pizza, and buns). For recipes calling gluten free flour, or a gluten free flour blend, try our gluten free all-purpose flour.
About the Producer
King Arthur Baking Company, Inc.
Disclaimer
Product details/images for convenience only. Consult Product label for the most current and accurate information. We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.
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