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Signature Select 100% Whole Wheat English - 12 OZ
English Muffins, 100% Whole Wheat
Per 1 Muffin: 100 calories; 0 g sat fat (0% DV); 220 mg sodium (0% DV); 1 g total sugars No high fructose corn syrup., Baked with a passion for flavor. At signature select our bakers mix and knead generations of baking experience into every great tasting bread, bun, roll and english muffin we make. Quality ingredients are used in our recipes baked to perfection in the warmth of our ovens. From the warmth of our kitchen to yours. Enjoy! Quality & satisfaction 100% Guaranteed or your money back. www.betterlivingbrandLLC.com SmartLabel: Scan for more food information.
Serving Size: 1muffin
Servings Per Container: 6
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 1g||1%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 220mg||10%|
|Potassium||Amount Per serving 110mg||2%|
|Total Carbohydrate||Amount Per serving 19g||7%|
|Dietary Fiber||Amount Per serving 2g||7%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 6g||0%|
Water, Whole Wheat Flour, Yeast, Wheat Gluten, Contains 2% or Less of the Following: Salt, Molasses, Yellow Corn Meal, Yellow Corn Flour, Sugar, Calcium Propionate (Preservative), Vinegar, Soybean and/or Canola Oil, Malted Barley Flour, Sodium Diacetate, Malt Powder, Lactic Acid, Calcium Sulfate, Enzymes, Organic Expeller Pressed Soy Lecithin.
Warning Contains: Contains: wheat, soy.
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