Chicken And Herb Spring Medley

Chicken And Herb Spring Medley

Enjoy a super simple classic dinner with this Chicken and Herb Spring Medley recipe. Just veggies, chicken and rice make a wholesome and satisfying family meal. And it only takes about 20 minutes to prepare!

6

Servings

20 mins

Total cook time

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Main Ingredients

  • 1 tablespoon of olive oil
  • 1 pound chicken thighs (deboned, skinless (may be substituted with chicken breasts))
  • 1 onion (diced)
  • 1 cup frozen mixed vegetables (carrots, peas, corn, green beans)
  • 1 cup of Uncle Ben's Flavor Infusions Chicken & Herb Rice (may be substituted with Uncle Ben's Rice Parboiled Long Grain Enriched Original)
  • 2 cups of water

Cooking Instructions

Step 1

In a skillet, over medium-high heat, add oil and chicken.

Step 2

When chicken is browned, stir in onions. Cook for about 2 more minutes.

Step 3

Add mixed vegetables, Uncle Ben's Flavor Infusions Chicken & Herb Rice, and water.

Step 4

Bring to boil, then reduce to medium heat and simmer covered for 15 minutes or until water is absorbed. Enjoy!

All recipe ingredients should be cooked to a safe internal temperature according to USDA guidelines. After preparing a recipe, please store any leftovers in the refrigerator.

Recipe