Maple Vanilla Whipped Cream

Maple Vanilla Whipped Cream

Maple Vanilla Whipped Cream - You wilxl fall in LOVE with this whipped cream! So good and easy! Great for any pies, desserts, or PANCAKES!



5 mins

Total cook time

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Main Ingredients

  • 2 cups cold Lucerne™ Heavy Whipping Cream
  • 4 tablespoons pure maple syrup
  • 1-2 teaspoons vanilla extract
  • 1/2 teaspoon pure maple extract

Cooking Instructions

Step 1

In a bowl, add all ingredients. Beat on a medium speed until soft peaks form, scraping down the sides. Do not over beat.

Step 2

Refrigerate until ready to use. Delicious on apple or pumpkin pie!

All recipe ingredients should be cooked to a safe internal temperature according to USDA guidelines. After preparing a recipe, please store any leftovers in the refrigerator.