24 Mantra OrganicSpice Blend Tandoori Chicken - .77 Oz
Spice Blend, Authentic Indian, Organic Tandoori Chicken, Hot
Indian barbecue spice. USDA Organic. Certified as per Indian, US & European Organic Standards. EU organic. For feedback, complaints and inquiries, Tele: 301-725-6699. Visit: www.24mantra.com. Product of India.
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Calories | Amount Per serving 15 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 1g | 1% | ||||
Saturated Fat | Amount Per serving 0g | 0% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 150mg | 7% | ||||
Potassium | Amount Per serving 0mg | 0% | ||||
Total Carbohydrate | Amount Per serving 3g | 1% | ||||
Dietary Fiber | Amount Per serving 1g | 4% | ||||
Total Sugars | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 25mg | 2% | ||||
Iron | Amount Per serving 0.5mg | 2% |
Organic
Contains: Produced in a facility that also handles wheat, soy, peanut, sesame, mustard and tree nuts.
Making Tandoori Chicken Barbecue: You Will Need: Chicken pieces - 1.2 kg; Cooking oil - 113 cup; Vinegar - 3 tbsp; Curd/yoghurt - 1/3 cup; Salt - to taste (1.5 tsp - 2.5 tsp); Tandoori Chicken Barbecue Spice Blend - 1 pack. Cooking: Combine oil, vinegar, salt, yoghurt, tandoori barbecue spice blend to make a paste; Slit the chicken pieces on the surface and rub the paste on it and marinate in refrigerator for 1-12 hours; Slow cook this in an oven or over a charcoal barbecue. Serve with salads and dips.
SRESTA NATURAL BIOPRODUCTS
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