Panera Italian Style Wedding Soup With Chicken Meatballs - 32 OZ
- Loaded with tender mini chicken meatballs, traditional Acini di Pepe pasta, carrots and spinach simmered in a rich chicken broth
- Meatballs made with chicken raised without antibiotics
- Heat this gluten free soup in the microwave on high for 5 to 6 minutes, or cook on the stove top to 165 degrees F
- Keep this microwave soup cup refrigerated until you are ready to prepare
Panera Bread Italian Style Wedding with Chicken Meatballs Soup Cup
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Calories | Amount Per serving 130 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 6g | 8% | ||||
Saturated Fat | Amount Per serving 2g | 10% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 40mg | 13% | ||||
Sodium | Amount Per serving 650mg | 28% | ||||
Potassium | Amount Per serving 310mg | 6% | ||||
Total Carbohydrate | Amount Per serving 10g | 4% | ||||
Dietary Fiber | Amount Per serving 2g | 7% | ||||
Total Sugars | Amount Per serving 1g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 0g | 0% | ||||
Protein | Amount Per serving 9g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 80mg | 6% | ||||
Iron | Amount Per serving 1mg | 6% |
Contains: Contains: egg, milk and wheat.
Heating instructions: Stove top: Remove lid & film. Pour soup into sauce pan. Heat thoroughly (165 degrees F). Do not boil. Microwave: Remove lid & film. Place cup on microwave-safe plate, cover loosely. Heat on high 5-6 minutes (times may vary) until hot (165 degrees F), stir halfway through. Let stand 1 minute in microwave. Carefully remove by the plate. Caution! Soup & container will be very hot. Keep refrigerated.
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